Herbed Turkey Bites

Herbed Turkey Bites

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Ingredients:

1 tbsp butter
1/3 cup yellow onion, finely chopped
1/3 cup celery, finely chopped
1 lb. ground turkey
1 cup bread crumbs (may use panko)
1 large egg
2 tsp minced fresh thyme
2 tsp minced fresh parsley
1/2 tsp minced fresh rosemary
1/4 tsp dried oregano
1/2 tsp poultry seasoning
1/2 tsp kosher salt
1/4 tsp black pepper
cranberry sauce for serving

Create it!!

1. Preheat oven to 425 F and prepare baking sheet with cooking spray.

2. Melt the butter in a small skillet over medium-high heat. Add the onion and celery and cook just until softened, about 4 to 5 minutes. remove from the heat and set aside to cool slightly.

3. In a large mixing bowl, combine the celery and onion, ground turkey, bread crumbs, egg, fresh and dried herbs, poultry seasoning, salt and pepper. Mix together until well combined. Form mixture into evenly sized meatballs, about 1 1/2 in. in diameter. Place the meatballs, evenly spaced, on the prepared baking sheet.

4. bake 10 - 15 minutes, until completely cooked through. Serve warm with cranberry sauce on the side. Serve 4.